Taste the Middle East’s signature saj bread and enjoy endless wrap recipes with it. The Shamsin saj bread is a soft and thin flatbread of a slightly chewy texture, used for making wraps. This type of bread is cooked on a dome-shaped griddle, which makes for a distinctive bread taste. Shamsin saj bread is baked fresh with the finest ingredients offering an authentic taste of the Levant. Add your favourite fillings and wrap, or accompany it with traditional Middle Eastern meals. Its light, airy texture makes it an ideal choice for sandwiches, mezze platters, or simply dipping into olive oil. Enjoy the versatility of Shamsin saj bread and elevate your meals with its delicious appeal. Ingredients: Whole wheat flour - corn flour - wheat bran salt - yeast.
