Nepal Tea Shangri-La Oolong delivers a sophisticated tea experience with a full-bodied character that rewards slow sipping. You'll discover layered notes of spice, biscuit, and pepper—aromas that unfold like fine wine, revealing subtle herbal and floral undertones with each infusion.This blend strikes an ideal balance for oolong enthusiasts: complex enough to captivate experienced palates, yet approachable for those new to the category. The carefully selected leaves steep beautifully, releasing their character without bitterness or harshness, making this tea equally at home in a casual afternoon brew or a mindful tasting session.Why You'll Love This Nepal Oolong Rich, wine-like body — full flavor without heaviness Layered aromatic profile — spice, biscuit, and peppery notes that evolve Smooth steeping — herbal and floral undertones emerge gracefully Versatile brewing — works beautifully hot or cooled for iced tea Frequently Asked QuestionsDoes Nepal Tea Shangri-La Oolong have caffeine?Yes. Like all true oolong teas, this blend is caffeinated, typically delivering 30–50 mg per 8 oz cup depending on steep time. It contains more caffeine than green tea but less than black tea or coffee, making it ideal for afternoon enjoyment without disrupting sleep.What makes this oolong different from other oolong teas?Nepal's unique terroir and elevation produce oolong with distinctly spiced and biscuity characteristics. This particular blend emphasizes those peppery, complex notes while maintaining the smooth body that defines high-quality oolong.How should I brew Nepal Tea Shangri-La Oolong?Steep 1 teaspoon per 8 oz cup in water heated to 195–205°F for 3–5 minutes. Oolong leaves can be resteeped 3–5 times, with flavor deepening on successive infusions. Tea Type: Oolong Origin: Nepal Flavor Profile: Spiced, biscuity, peppery with herbal and floral undertones Body: Full-bodied Caffeine Level: Caffeinated (moderate) Steep Time: 3–5 minutes Water Temperature: 195–205°F Shop our full selection of oolong tea.
