A delightful savoury snack mix combining crispy cornflakes, roasted chana dal, and moong with potatoes fried in sunflower oil. This traditional Indian chevdo features a blend of nuts, seeds, and aromatic spices including turmeric, curry leaves, and poppy seeds, finished with a touch of sweetness from coconut flakes and sultanas. Perfect for enjoying as a light snack or serving at gatherings. Each 230g pack delivers authentic flavour and satisfying crunch. Weight: 230g Ingredients: Potatoes, Sunflower Oil, Chana Dal, Cornflakes, Moong, Powa, PEANUTS, Sugar, CASHEWS, Coconut Flakes, Sultanas (SULPHUR DIOXIDE (E200)), Salt, Curry Leaves, Poppy Seeds, SESAME SEEDS, Turmeric, Spices. Allergen Advice: Produced in a facility that handles NUTS, SESAME, SOYA, DAIRY, MUSTARD, CEREALS including GLUTEN, SULPHITES, PEANUTS and CELERY. For allergens, please see ingredients in bold.