SHELLING PEA - Greenfeast

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If you have fond memories of munching fresh peas from your grandma's veggie garden, the chances are good that you were feasting on Greenfeast. This old variety is oh-so-easy to gai n a heavy crop of fresh shelling peas from, but they're so nice raw, that you might find your family snacking down before they ever reach the kitchen. Be sure to sow plenty if you want any left to cook - they're just too yummy to resist. Show more