Established in 2015, the Vancouver Island-based Sheringham Distillery has already amassed numerous honours for its range of spirits. Most recently, their Seaside Gin was named Best Contemporary Gin in the World at the 2019 edition of the prestigious World Gin Awards. Sheringham is the brainchild of Jason and Alayne MacIsaac. The husband-and-wife team adhere to meticulous small-batch distilling methods, uses 100-percent B.C. agricultural products, and sources other ingredients from Vancouver Island whenever possible.This is how the importer describes the Sheringham Seaside Gin - "Light and fresh. Really gorgeous on its own, you’re immediately hit by a refreshingly bright and sweet citrus, which follows through into a light floral delicate complexity that is rounded throughout with dense, savoury grounding elements."
