Shogoin Turnip

Kimberly's Treehouse Garden Verified independent store

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A popular cool-weather vegetable grown for its crisp roots and delicious greens. Leaves grow up to two feet tall! The root can be served sliced on a relish tray with dips. It is al so enjoyed sliced, boiled, or mashed. Prepare greens by steaming. A wonderful fall crop because of its quick maturing time. Show more