Polish - All Beef

Kramarczuk Sausage Co. Inc. Verified independent store

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Our famous Polish Kielbasa recipe just without the pork! Features beef seasoned with garlic and black pepper and smoked in a real hickory smoker. Serve grilled in a bun or slice in to chunks and stew with sauerkraut. Also known as "Easter Sausage" This is the "fun-sized" version caraway. Beef in a natural HOG casing. Contains nitrate. Does not contain MSG. Fully cooked (smoked), ready to eat cold or hot. One order includes four links (about 1 pound total). Keep refrigerated. Best when consumed within 14 days. May be frozen. Show more