Shoulder Steak (Hand Diced)

James Campbell Butchers Verified independent store

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Our hand diced stew is renowned for quality and tenderness Our finest shoulder steak is hand diced by our master butchers to ensure the best quality, leanest cuts only - making it extra tender and tasty. James Campbell cooking tips Make a wonderful, wholesome casserole to delight all the family. Brown the stew first by searing it in a hot pan with a small amount of hot oil and then add this deliciously, tender meat to your casserole recipe Show more