ExpeRIMent it! Our silicone baking sheet is perfect for all your festive baking and everyday cooking needs, from braided breads to creating healthy sheet pan meals. Unlike common pans, it has a printed grid and circular guides to help you measure precise portions for beautifully uniform cookies and puffy macaron shells. DESCRIPTION You can do so much with our Silicone Baking Sheet with Rim! Make all kinds of everyday foods like fresh or frozen pizza, empanadas, roasted vegetables, fries, baked potatoes, stuffed vegetables, and bread, and also special occasion foods like yule log cakes, dessert rolls, macarons, cookies, pastries, meringues and profiteroles, and so much more. In addition to its non-stick and flexible properties, it has a precise grid printed onto it to guide your culinary endeavors. The Silicone Baking Sheet will be your secret to making perfect pastries and sweets, each and every time. Time saving, easy to clean, and designed to last, this non-stick baking sheet gets the job done. BENEFITS Premium quality: made with carefully selected high purity platinum silicone material, BPA-free; never rusts Long-lasting: durable; will not deform in ordinary domestic use; never rusts Smart material: Baking Sheet heats quickly and bakes evenly. No need to alter your batter or temperature —bake as usual. Convenient: no greasing or oiling needed; naturally non-stick material for easy release of candies and baked goods Perfect cake rolls: With the flexibility and non-stick properties of silicone, your sweet or savory rolled sponge cakes will be always successful. Perfectly shaped and evenly sized pastries: markings printed on bottom and rim; 36 circles (~1⅛ inch/3cm) for meringues, macarons, choux, etc.; dots every ~⅜ inch/1 cm as guides for shaped pastries (grissini, éclairs, lady fingers, etc.) and for spacing between cookies Clean oven: All-around rim prevents dripping or leaking. SPECS Dimensions (Metric/US): W 31.5 x H 1.1 x L 35.3 cm W 12.4 x H 0.4 x L 13.9 inch Temperatures: Min -25°C/-13°F Max 220°C/428°F Max Wattage: US 1200 watts/EU & AP 800 watts Material: high purity platinum silicone, BPA-free Color: Purple Cabbage USE & CARE Dishwasher safe Safe for use in microwave Safe for use in oven Freezer safe (up to -25°C) Do not use sharp or metal utensils. Not safe for use on stovetop Not safe for use with grill/broil function For oven, use a cold and clean oven rack or metal baking sheet to support the Baking Form before filling it. For microwave, use the turntable for support. Always use the support underneath when moving the filled Baking Form from place to place. Greasing or baking sprays are not needed when baking with our Silicone Forms. They could even damage the material. Only when molding in the fridge or freezer (e.g. recipes with gelatin), some oil can be used to help with unmolding. Our Silicone Baking Form can handle heat, however it cannot be used on the stove top or with the grill function of your oven or microwave or broiler. Be gentle! Cut what you've cooked on a serving tray, cutting board, or plate… but never in the baking form. Really… never! Always use oven gloves when removing the Silicone Form from the microwave or conventional oven. Always remove it together with the oven rack or other supporting device. Results may vary with individual ovens; please adapt your cooking times accordingly. TIPS One of the properties of silicone is it absorbs fat from foods. It releases the fat gradually after usage, causing the baking sheet to have a greasy feeling and white deposit even though it was washed after using. To preserve your silicone form, wash inside and outside with soapy water and dry carefully again before each use to remove any residue. Some foods can cause staining, but this will not affect the product’s performance. Always preheat the oven before baking (remove oven rack before preheating). MANUAL User Manual Silicone Baking Forms 27 languages
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