Celebrate the timelessness of Einkorn, the most ancient wheat, in every bite. These plant-based, lightly sweetened tea biscuits honor the earthy, nutty flavor of Einkorn whole wheat with pure, simple joy. Whole Grain GoodnessMade with stone-milled Einkorn wheat from Pennsylvania, grown and ground with care for a naturally gentle, gut-friendly treat. No Refined SugarSweetened only with organic maple syrup—no refined sugar, ever. Wholesome VersatilityPerfect with tea, coffee, or golden milk—or as a snack, dessert, or charcuterie companion. Sustainable TinsPacked in reusable, recyclable tins—12 biscuits per tin. Stash in your bag, enjoy on-the-go, and reuse the tin for spices, tea, or life's little treasures. Note on Gluten SensitivityWhile Einkorn contains gluten and is not suitable for those with celiac disease, some individuals with non-celiac gluten sensitivity find it more digestible than modern wheat varieties.
