Slow-cooked Beef Massaman Curry (frozen)

Little Howe Verified independent store

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Cooked long and slow, Australian beef chuck steak with potato and roasted peanuts in a rich coconut cream sauce of fresh chilli, lemongrass, galangal, makrut lime leaves and warm s pices. Deeply flavoured, mildly spiced and completely satisfying. The only thing you need to do is cook the rice. Serves 1 (250g) or 2 (500g). Best served with steamed rice — not included. Show more