Product Description Small Scallops with Garlic and Chilli bring together the finest scallops selected from the Cambados fish market, known for exceptional quality seafood. Each scallop is hand-packed piece by piece to preserve its delicate texture. A touch of chilli pepper and slices of garlic are added before finishing with olive oil, creating a lively and flavorful preserve that is both surprising and versatile.Perfect for tapas, pasta, rice dishes, or enjoyed simply on crusty bread. Each can contains 12–16 scallops. Ingredients Small scallops, olive oil, garlic, chilli pepper, salt.Contains no artificial preservatives. Recommended Use Serve at room temperature. Ideal for gourmet tapas, seafood dishes, pasta, or as a flavorful topping for toasted bread. Storage Store in a cool and dry place.Once opened, store in the refrigerator and consume within 48 hours. Net Weight 110g (drained weight: 60g)Can format: RO 120 Artistic Design Design: Zamburiña (2020)Technique: Latex and pigment on cardboardSize: 33 × 22 cmArtist: Fernando Rei