A Christmas bestseller - our Tamworth X Outdoor Reared Pork is tantalisingly tasty and perfect for your festive feasting - lovingly cured by our Butcher Graham @ Denholm’s Elite Meats. Our uncooked Gammon joints require cooking at home before serving. Cook to your own favourite recipe and glaze. Available for uplift / delivery in the run up to Christmas. £19 per kg. About Our Pork 100% Pork Farm and country of origin: Old Leckie Farm, Scotland Frozen product: Use by 3 months (products are already date labelled for the freezer) Raw defrosted meat may be frozen once more, only if it has been cooked after defrosting and before re-freezing. To defrost meat, place it on a tray or plate to catch the juices and always place in the bottom of the fridge. Small pieces should defrost in around six hours, but large joints can take up to 48 hours.
