Smoking Goose Sliced Rosette de Lyon

Wine + Eggs Verified independent store

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old school salumi series: pork salame with organic red wine, garlic, black peppercorns Serving Suggestion: pair with Bloomy-rinded cows’ milk cheeses and toasted hazelnuts; toss wi th greens and mustard vinaigrette + poached eggs; serve with juicy red wines: Beaujolais in warm weather and Rhone when it’s cold Show more