Gluten-Free Soft Rolls 6-Pack

New Cascadia Traditional Verified independent store

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We've taken our challah dough and expertly hand-shaped it into a smaller size befitting a slider burger or buttered dinner roll. Warm them before serving, but you'd better stand ba ck because they will be consumed within minutes. Yep, they're that good! INGREDIENTS: Millet flour, eggs, water, brown rice flour, olive oil, honey, xanthan gum, sea salt, yeast, cultured dextrose, enzymes, Vegalene non-GMO spray (sunflower oil, sunflower lecithin, natural flavor, propellant). ALLERGENS: Egg Show more