Our solid oak waney edge chopping boards are simply stunning. Each slab is sawn, hand-crafted and individually finished to create a unique, beautifully finished product. Crafted by hand to mimic the natural edge of a tree, we choose only the highest quality, sustainably sourced European oak during manufacture. As selected by professional chefs worldwide for their elegance and practicality, there is no substitute for a quality solid wood waney edge chopping board. Finished with a natural wood care oil that is certified food-safe and antibacterial, our oak wooden chopping boards are beautiful and hygienic. Every board is unique, varying from 400mm to 500mm in length and a chunky 40mm to 45mm thickness. The board width varies from 250mm to just over 300mm wide. To keep your oak rustic edge wooden chopping board in perfect condition, please hand-wash only and maintain it occasionally with mineral oil.