Sonoran Extra Virgin Olive Oil

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Faintly green in its aroma this light Sonoran extra virgin olive oil begins with a buttery taste blending into a hint green and grassiness before ending with a subtle and lingering pepper finish. As a premiere Arizona-grown award-winning blend, this extra virgin olive oil is crafted with early harvest varietal olives grown and pressed within 24-hours of harvest at the Queen Creek Olive Mill. Show more