Handcrafted. Slow-fermented. Baked to indulgent perfection. Our signature cookies are made with a sourdough base and rested in the refrigerator for 24 hours to deepen flavor and develop that crave-worthy texture — crispy edges, soft middles, and a thick, satisfying bite. Every batch is made with browned European butter infused with vanilla bean for a depth of flavor that sets these cookies apart. Available in five flavors, each crafted to highlight the natural complexity of our sourdough starter. Choose your favorite — or try them all. Chocolate Chip — classic comfort with rich chocolate morsels Double Chocolate — deep, fudgy, and indulgent Peanut Butter & Chocolate Chip — creamy peanut butter meets chocolate in every bite S’mores — campfire nostalgia with chocolate, marshmallow, and graham Date & Walnut — naturally sweet dates with hearty walnuts See More Details for per-flavor ingredients.
