This sous vide appliance can be used for a wide range of dishes and foods. The advantages of sous vide cooking is that products retain their flavour and vitamins. In addition, cooking in this sous vide appliance ensures that your dishes do not burn or dry out. This compact appliance is also very quiet. When you cook sous vide, you let vacuum-packed food cook at a constant temperature. Before cooking you can clean, cut or peel fresh products so that your dishes are ready immediately after sous vide cooking. Unprecedented precision of 0,1ºC In this professional sous vide appliance with a capacity of 28 litres, the water in the water tank is heated gradually. Food does not burn or separate as the water cannot get hotter than 99ºC. Both the temperature and the time can be set separately. In addition, this sous vide appliance has an accuracy of 0,1ºCs. Thanks to the even water flow, the texture and nutrients are preserved. The LCD is digital and the control panel is easy to operate thanks to the touch keys. The sous vide appliance is also equipped with a thermal safety device and the power cord can be removed. Includes handy stainless steel shelf for products This sous vide appliance is very quiet and makes almost no noise while in use. In addition, the appliance comes with a handy stainless steel rack for placing products in the water tank. Let the appliance cool down before cleaning it. Use a damp cloth, some warm water and a mild detergent to clean the stainless steel parts. Wipe everything with a dry cloth before using the appliance again. Features Temperature and time are separately adjustable Maximum temperature 90 degrees Celsius Patented pump system for water Plastic transparent window in the lid Equipped with a convenient stainless steel rack for products Detachable power cord Product specifications Capacity: 28L Net weight: 8,5kg Dimensions: W57 x D43 x H28cm 230V/50Hz/1Phase 1800W
