Description Diabetic-friendly option. Sous-Vide version 500g vacuum pack of sous-vide skinless, boneless chicken breast lightly seasoned with black pepper, pink salt, and chopped up for your convenience. Sous-vide for 1.5 hrs makes the chicken meat very tender. Pair it with your favourite carbs and sides at home. Do share what else you eat it with on Instagram and tag us @NutrifyMeals. Chicken breasts are a good source of lean protein and contain no sugar or starch, so they have no carbohydrates. The estimated glycemic load of chicken breast is zero. Black pepper has antioxidant, antimicrobial potential and gastro-protective modules. Black pepper, with piperine as an active ingredient, holds rich phytochemistry that also includes volatile oil, oleoresins, and alkaloids. Pink Himalayan salt has trace amounts of zinc, iron, calcium, magnesium, and potassium minerals. Minimal sodium intake is vital for good health; sodium plays an essential role in the small intestine’s ability to absorb chloride, amino acids, glucose, and water. Ingredients: Chicken breast meat (boneless, skinless), Himalayan pink salt, black peppers Origin: Brazil Macros per 100g servings Calories Proteins Carbs Fats 119 kCal 23g 0g 3g SOUS-VIDE CHICKEN BREAST BLACK PINK SCAN ABOVE BARCODE IN MYFITNESSPAL APP Meal Care Instructions How to store my meals? Refrigerate items upon delivery You can portion out and store meals in an air-tight container Store vacuum-packed items up to 5 days in the chiller at recommended temperature of 4° C (40° F) and below. Once pack is opened, consume item within 3 to 4 days. Store vacuum-packed items up to 1 month in the freezer at a recommended temperature of -18° C (0° F) and below. How to heat up my meals? Cut the seal of the vacuum packaging. Transfer and portion out meals on a plate/ bowl or container Microwave about 2-3 mins | Steam for 5-10 mins | Bake at 120° C for 5-10 mins in oven Enjoy your healthy wholesome meals :) *PLEASE DO NOT MICROWAVE VACUUM-SEALED BAGS
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