Your Custom-Built Workflow Full stainless steel. Modular. Built to fit your floor plan, not the other way around. Interchangeable hoppers, custom pipe lengths, and Tri-Clamp spools that go together in minutes. Add a destoner and your coffee arrives sorted, stone-free, and dust-free — without an extra machine on your floor. *The SOVDA Lift requires custom pricing due to the nature of "built to order" workflow personalisation. The listed price is a base cost only, please contact us before making your purchase so we can offer you accurate pricing and answer any questions related to your setup. Features Add a Destoner: Destone while you convey — one machine, one step. Stones are gone before your coffee reaches the next machine. Built to last: Food-grade stainless steel throughout. Easy to clean, built to outlast every other machine on your floor. Fits Your Layout: Interchangeable hoppers from 25L to 230L. Custom pipe lengths. A mounting plate that bolts onto any equipment you already own. 500kg/Hour: Move coffee between any two points in your roastery. Roaster to sorter, sorter to packer — no buckets, no strain. Cleaner Coffee, Cleaner Air: Built-in dust and chaff removal comes standard. Add a destoner and stones are gone before your coffee reaches the next machine. Roasteries change, SOVDA Lift adapts Adaptability at its core—a purpose-built system with a limitless range of upgrades and customisation features engineered to grow alongside your Roastery. Specifications Convey rate (green): 900 - 1500 kg/hr Convey rate (roasted): 500 - 1000 kg/hr Construction: Food Grade Stainless steel; Acrylic Intake hopper sizes: 25L, 60L, 150L, 230L Intake hopper options: Integrated scale; auto start/stop sensors; Lance Suctions options: Central Vacuum or SOVDA Vacuum Box Power (for control box, applies to all configurations): 120 - 220V, 50/60Hz, Single Phase Power (for central vacuum option): 220V, 50Hz, single phase Power (for SŌVDA Vacuum box option): 220 - 240v, 50/60Hz, single phase, 2.4kw Compressed air: 0.017 M^3/h @ 0.4 MPa (0.01CFM @ 60 PSI) Configurations SOVDA Lift is designed to be configurable to fit your roastery's needs. 1. Choose your intake: This could be a Lance, hopper, or both! We offer hoppers in 25L, 60L, 150L (comfortable fits 1+ 60kg sacks of green), and 230L. Destoners are a great upgrade to any hopper being used with roasted coffee to add another line of defense against foreign debris. Our Precision Hoppers (integrated scale) are available in both 60 & 150 liter sizes. This can be great for Lift's connected to roasters to measure green coffee loading in, and yield coming out. Having both makes it easy to calculate moisture loss for each batch. Every hopper can be optioned with coffee detection sensors to increase automation and efficiency in your operation. 2. Choose your pipe run: Lift's can be made to span tall vertical distances, or long horizontal ones. Lift is all about moving your coffee for you, so you don't have to. 3. Choose your suction option: Lift is powered by a vacuum, and there are a two great options you can choose from: Central Vacuum: Compact and capable of running on 120v (North America), or 220 (Europe, Asia). Less expensive and gets the job done. Vacuum Box: Upgrade to the Vacuum Box if you're looking for industrial power and performance. It has quieter and longer service life compared to the Central Vacuum. Not sure what you need? Reach out to us and we'd be happy to help you configure a Lift specifically for your needs.
