Spaghetti & Meatballs

The Kosher Marketplace Verified independent store

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[custom_1] [/custom_1] [custom_2] [/custom_2] [cus_description_1] Classic spaghetti with tender grass-fed meatballs in a vibrant marinara — simple, rich, and deeply satisfying. A t imeless Italian comfort dish made with clean ingredients and authentic flavor. [/cus_description_1] [cus_description_2] Serving Size: Approximately 5-6 oz. per Person Half Tray Serves: Approximately 10-12 PeopleFull Tray Serves: Approximately 20-24 People*Serving utensils included for catering trays Ingredients: Grass-Fed, Pasture-Raised Beef, Flour, Spaghetti, Plum Tomatoes, EVOO, Honey, Panko Crumbs, Eggs, Basil, Garlic, Onions, Oregano, Herbs & Spices, Sea Salt, Black Pepper Contains: Wheat, Egg. Recommended Reheating Instructions: Preheat oven to 350°. Place the pasta and sauce into a baking pan, covered with aluminum foil, and heat until heated all the way through, stirring occasionally. The beef meatballs’ internal temperature should register at least 165° on a meat thermometer. [/cus_description_2] Show more