Behind every great bolognese is a great Napolitana, and ours has been quietly perfected over years. That house-made sauce forms the deep, tomatoey base of this plant-based bolognese, built from textured vegetable protein that takes on all that slow-cooked flavour beautifully. Tossed through spaghetti and finished simply — because when the sauce is this good, it doesn't need much else. Ingredients: Pasta (44%) (Durum Wheat Semolina), Crushed Tomato (37%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Plant-based Mince (8%) (Water, Soy Protein (2.5%), Vegetable Oils, Dextrose, Yeast Extracts, Flavour, Salt, Colour (150a), Beetroot Powder, Onion Powder), Carrot, Celery, Onion (2%), Red Wine (1%), Olive Oil, Basil (0.5%), Coconut Sugar, Minced Garlic (0.5%), Salt, Black Pepper.Allergen Contains: wheat, gluten, soyAllergen May Contain: egg, wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.Nutritional Information: Average quantity per serve: 450g Energy: 1770kJ / 424Cal Protein: 21.6g Fat,total: 9g - saturated: 2.1g Carbohydrate: 58g -sugar: 10g Dietary Fibre: 9.9g Sodium: 497mg Iron: 4.2mgVitamin A: 471.2μgVitamin E: 3.5mgAverage quantity per serve: 100g Energy: 394kJ / 94Cal Protein: 4.8g Fat,total: 2g - saturated: 0.5g Carbohydrate: 12.9g -sugar: 2.2g Dietary Fibre: 2.2g Sodium: 110mg Iron: 0.9mgVitamin A: 104.7μgVitamin E: 0.8mg