Premium Spanish Sparkling Selection The Cava Brut Nature Discovery Trio A curated collection of three dry, zero-dosage Spanish sparkling wines produced using the traditional champenoise method. From organic long-aged cava in Penedès to an artisanal expression from Rioja Alavesa, this trio offers a refined exploration of crisp elegance, fine bubbles, and rich gastronomic versatility. 100% Brut Nature Style Bone-dry, zero added sugar Método Tradicional Second fermentation in bottle Free Mainland Delivery Protected, shockproof packaging Inside Your Box: Tasting Notes & Food Pairings Organic Cava • Penedès, Spain Maria Rigol Ordi Brut Nature Aged for over 18 months. Pale in color with lime peel, nectarine, and subtle herbaceous aniseed notes. Silky on the palate with fine, playful bubbles and a refreshingly long finish. Best paired with: Shellfish, medium-strength cheeses, tapas Artisanal Cava • D.O. Cava, Spain Masia Salat Cava Artesanal Brut Nature Crafted by Josep Masachs from indigenous Macabeo, Xarel·lo, and Parellada grapes. Offers expressive aromas of white apple, pear, subtle brioche, and Mediterranean herbs. Best paired with: Aperitifs, celebrations, fresh salads, rice dishes Sparkling Wine • Rioja Alavesa, Spain Eguren Ugarte Brut Nature Blanco A refined sparkling wine from a historic family winery. Features delicate bubbles, lively acidity, citrus aromas, green apple, and delicate bakery notes developed during bottle aging. Best paired with: Oysters, white fish, sushi, light appetizers Safe Delivery Guarantee Shipped in specialized shock-resistant packaging designed to keep your bottles safe during transit. Dispatches within 24 hours →
