Spearmint Leaf for Digestion & Herbal Tea, 8 OZ

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Profile: A sweet herb that reminds you of gum you snuck from your high school sweetheart's mouth. Details Refreshing, sweet, soothing, and intoxicating. The most delightful mint is spearmint. It's a classic flavor in tisanes, used in blends or aloneNothing beats making a cool summer ganache with spearmint infusing milk. Spearmint is commonly used in fruit salads, cocktail simple syrups, and Middle Eastern meatballs and stews. Ingredients: Spearmint. Cuisine: American, Arabic, Mexican, Middle Eastern, Moroccan, Southeast Asia, Spanish, Sri Lankan, Vietnamese European, French, German, Greek, Indian, Malaysian. Shelf Life: 2 Years Basic Prep: No preparation required, ready to use. Substitute 1 tsp. Lemongrass Powder for 1 stalk fresh lemon grass in recipes. Ways To Use: Mint jelly and crushed spearmint are common uses. Candied carrots, oven-roasted potatoes, grain salads, and poultry or vegetable stuffing are all fantastic uses. Product Style: Crushed Taste & Aroma: Sweet Country of Origin: Egypt Handling / Storage: Store in a cool, dry place. Dietary Preferences: All Natural, Gluten-Free, Kosher Parve, Non-GMO Allergen Information: None Specified Show more