Tasting Notes: Vanilla, lemon, plum, honey, dulce de leche, orange. Enjoy a high-quality ethically sourced coffee on a busy travel day, camping trip, or one of those weekday mornings when the ritual of grinding beans to filter through a Pour over is just too much to tackle. Through a process of gently freezing, dehydrating, and crystallizing our coffee it preserves those subtle, sweet notes that attract us to coffee in the first place. The result, a finely powdered extract that dissolves in hot or cold water, leaves no sediment and holds its own against Café pour over coffees. Origin: Colombia Producer Group: Asopap Department: Tolima Variety: Caturra, Borbón, Típica, Castillo Process: Fully Washed Certifications: Organic USDA Roast Style: Light *Boxes are made from 80% post-consumer-waste recycled paper using wind-power and material is made carbon neutral. Please be kind and recycle our boxes.
