Our take on spiced rum but at Goldstone we like to do things differently, our spiced rum has no added sugar or overpowering vanilla flavour. Instead we use nine spices to bring a pleasant full spice flavour to the palette, vanilla bean and orange peel to bring a natural sweetness to the drink. Our spiced rum might be slightly cloudy, this is because we only use natural ingredients to give the fullest flavour. Tasting notes Bold and rounded on the pallet bursting with a full spiced flavour. Cassia and allspice bring forward notes followed by a hit of ginger and clove. A growth of cardamon, vanilla and orange follow towards the end. Delightfully light and bold without a sweet sickly aftertaste. Think hot cross bun or spiced ginger cake on the nose. ReviewsBronze medal winner - London Spirits Competition 2024Check out Steve the Barman's review of our Spiced rum Difford's guide review
