Spinach Conchiglie

Island Pasta Company Verified independent store

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Pronunciation: 'con-KEEL-yay' Looking to get more fibre into your pasta meals? Totally vegan friendly, it's a delicious dried pasta the whole family will enjoy. It's made with real spinach - no food colouring or preservatives. The result? It's extra rich in fibre, iron and vitamins. Our pasta is made with Australian-sourced durum wheat semolina flour. Try: Spinach Conchiglie with green peas or seasonal vegetables. Cooking Time: 7 minutes (al dente) Size: 500g Serves: 4 Allergens: GLUTEN; produced in a facility that also processes dairy, eggs, fish and nuts. Show more