Spix Eggless Whites 150g | Vegan Egg White Replacement for Baking

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Spix Eggless Whites is a ready-to-use vegan egg white replacement powder for baking. Simply add water to create stable foams for macarons, meringues, mousses, marshmallows and spon ge cakes. Our unique blend of potato protein and stabilizers delivers excellent whipping, binding and foaming performance without egg whites. Perfect for vegan baking, egg-free recipes and professional pastry kitchens. 150 grams of Spix Eggless Whites is equivalent to approximately 38 egg whites. Show more