Our 350 g Sponge Cake Mix is designed for inclusive baking, powered by coconut blossom sugar for gentle sweetness and a moisture-rich crumb. This allergen-aware mix is free from gluten, dairy, eggs, soy, and nuts, making it suitable for vegan diets or allergy-aware kitchens. Versatility and formats: The mix yields two 7-inch sponge cakes, two small loaf cakes, or about 12 cupcakes from a single pack of 350 g, giving you flexible options for birthdays, tea breaks, or shared meals. For a vegan preparation, use oil as a binder; or you can prepare with eggs if desired. The preparation requires minimal steps and delivers a reliable texture across formats. Ingredient highlight: Coconut blossom sugar provides gentle sweetness that pairs well with fruit toppings or creamy fillings. Pan compatibility: Works with round 7-inch pans, loaf tins, or muffin trays, making it easy to adapt to your equipment and recipe requests.
