For Information on ordering bulk pork please contact us. Current Pickup Locations: WintersGrass Farm - Utica, NY Taunton, MA Worcester, MA Price is $5.50lb for a half hanging weight with a $200 deposit due upon ordering, remainder due at pickup Half Pig, 100 to 130lbs. (hanging weight)What you can expect to get (approximately) from a 112pound hanging half pig (before it has been cut up)?Pork Chops: 13 lbs - bone in pork chopsRoasts and hams: 35lbs - Such as Picnic, Shoulder, loin, and Hams (Cured or fresh or ground into sausage)Sausage: 10-25lbs opitons are Ground Pork, Breakfast, Sweet and Hot Italian, cajun. Small links, large links, patties, bulk,Other: 5 lbs - RibsBacon - 10-12lbsFat: 10-15 lbs of fat - For making lardPrices based on hanging weight and include cut, vacuum sealed packaging, and freezing. Take home weights are 25-30% less due to trimming and boning.Requires 2 cubic feet of freezer space.Custom cutting is available for half and whole pigs. Jordan will talk you through your options before the pig goes to the butcher.
