Baking Essentials Tylose 100g

Cake Decorating Central Verified independent store

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SPRINKS Tylose is an essential tool for cake decorators, offering versatility and superior performance for creating professional-quality decorations. Usage Guidelines: Fondant: Com bine 1 teaspoon of Tylose with 250g of fondant to make a sturdy modeling paste. Edible Glue: Dissolve 1/4 teaspoon in 2 tablespoons of warm water and let it rest overnight for best consistency. Applications: Fondant Enhancer: Improves elasticity and workability for sculpted cake details. Gum Paste: Perfect for creating flowers, bows, and other detailed decorations. Edible Glue: Acts as a food-safe adhesive for attaching decorations securely. Show more