105 days to maturity. Cucurbita maxima. Triamble Winter Squash Seeds. Non-GMO, annual, heirloom, open-pollinated. Suitable for growing in fields, garden plots, and raised beds. An unusually beautiful Australian heirloom with a blue-gray, three-lobed “shamrock” shape and dense, sweet orange flesh. Vigorous vines and hard rinds make Triamble great for display, cooking, and long storage—often many months. This is a standout for flavor and keeping quality. ~175 seeds/oz. Download Free Vegetable Growing Guide PDF Download Free Herb Growing Guide PDF Latin Name: Cucurbita maxima Hardiness Zone: Annual 3, 4, 5, 6, 7, 8, 9, 10, 11 Days to Maturity: 105 Days to Germination: 7-14 Seeding Depth: 1 inch Direct Sow: Yes Start Indoors: Yes, 3-4 weeks before transplanting. Plant Spacing: 36-48 inches Row Spacing: 60-72 inches Plant Height: 12-24 inches Plant Width: 72-120 inches Growth Habit: Vining Deer Resistant: No Soil Preference: Rich, well-drained soil with consistent moisture; amend with compost. pH near 6.0-6.8. Temperature Preference: Warmer 70-95 F Germination Temperature: 70-95 F Light Preference: Full Sun Pests and Diseases: No notable resistances; watch for squash bugs, squash vine borer, and powdery mildew. Triamble Winter Squash Color: Blue-gray rind; deep orange flesh Triamble Winter Squash Flavor: Sweet, dense, and slightly nutty Garden Size: Fields, Garden Plot, Raised Bed Climate Tolerance: Heat, Drought Growing Triamble Winter Squash in the Vegetable Garden Sow seeds 1 inch deep in warm soil after all frost danger. Direct sow in hills or rows, or start indoors 3-4 weeks early in biodegradable pots to avoid root disturbance. Space plants 36-48 inches apart with 60-72 inches between rows to allow vines to run. Keep soil evenly moist and mulch to retain moisture and reduce weeds. Feed with a balanced fertilizer or compost at planting and when vines begin to run. Encourage pollinators; avoid overhead watering to minimize mildew. Good companions include corn and beans; avoid planting near potatoes. Harvesting of Triamble Winter Squash Harvest when rinds are hard, the skin color is set, and the stem turns dry and corky—before hard frost. Cut fruit with 2-3 inches of stem. Cure in a warm, dry, well-ventilated spot for about 10-14 days at roughly 80 to 85 F, then store cool and dry. Properly cured Triamble stores for many months. About Triamble Winter Squash Garden Seeds Also known as Shamrock squash, this Australian heirloom was introduced in the early 1930s and is prized for its distinctive three-lobed form and exceptional keeping quality. Fruits often reach around 10 pounds with fine-grained, sweet orange flesh that’s excellent for roasting, soups, and baking. Bred and selected for firmness and storage; the unusually hard rind helps it ship and store well. Each lobe contains a small seed cavity, leaving more usable flesh compared to many squashes. Stories/Tips From Our Gardeners "Let Triamble cure well—its flavor deepens in storage. I roast the wedges skin-on, then scoop the sweet flesh for pies and soups." - Jerry Sawyer, True Leaf Market Writer Triamble Winter Squash Seeds Per Package: 4 g Packet - Approximately 25 Seeds 1 oz - Wholesale - Approximately 175 Seeds 4 oz - Bulk Seeds - Approximately 700 Seeds 1 lb - Bulk Seeds - Approximately 2,800 Seeds 5 lb - Bulk Seeds - Approximately 14,000 Seeds 25 lb - Bulk Seeds - Approximately 70,000 Seeds Non-GMO Triamble Winter Squash seeds are available for Fast Free Shipping on qualifying orders.
