Squid Ink Tagliolini

Island Pasta Company Verified independent store

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Pronunciation: Squid Ink 'tah-lyoh-lee-nee' This pasta gives us summer vibes. Squid Ink Tagliolini is your go to pasta if you want to lift up your Seafood pasta game. Tagliolini is a ribbon shape, like Tagliatelle but thinner. Our pasta is made with Australian-sourced durum wheat semolina flour. Try: Squid Ink Tagliolini with Puttanesca and mussels or Cacio e Pepe and grilled scallops. Cooking Time: 4 minutes (al dente) Size: 320g Serves: 4 Allergens: GLUTEN, FISH; produced in a facility that also processes dairy, eggs and nuts. Show more