Introducing Sriracha Oinker Dust from Hells Canyon Spice Company! Infuse your culinary creations with the bold and unique flavors of our Sriracha Oinker Dust. This masterfully crafted blend harmonizes the rich sweetness of toasted coconut sugar with the bold, fiery kick of sriracha, adding a vibrant and irresistible twist to your favorite recipes. Sriracha Oinker Dust features a harmonious blend of sweet and spicy, with the rich, caramelized notes of toasted coconut sugar beautifully balancing the robust kick of Sriracha. The combination creates a mouthwatering taste experience that perfectly complements the rich flavors of pork and chicken. Ideal for seasoning everything from ribs and pork chops to pulled pork and bacon, Sriracha Oinker Dust takes your barbecue and grilling to new heights. It's also versatile enough to enhance chicken, beef, and roasted vegetables, adding a unique and delicious flavor boost. Experience the perfect fusion of sweet and spicy with Sriracha Oinker Dust from Hells Canyon Spice Company. Transform your dishes and savor the delectable taste with every bite! How to Use: This versatile seasoning can be used as a rub, mixed into marinades, or sprinkled over dishes for a burst of flavor. Try it on pork, chicken, beef, or even roasted vegetables for a delightful kick. Ingredients: Paprika, granulated garlic, granulated onion, Maui sweet onion powder, toasted coconut sugar, coriander powder, cumin, sriracha powder, mustard powder, celery seed, oregano, thyme, sage, clove, brown sugar, and rice hulls (anti-caking). Flavor Profile: Sweet, spicy, and robust with a hint of caramelized richness from the toasted coconut sugar. Recommended Use: Perfect for pork, beef, chicken, and roasted vegetables. Use about 1 tablespoon of rub per pound for hearty meats, and adjust to taste for other dishes. Storage: Keep in an airtight container in a cool, dark place. Shelf Life: 6 to 12 months.
