St Walter 2021: Gamay

Wildflower Brewing & Blending Verified independent store

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St Walter is an Australian Wild Ale made with red wine grapes, named for Topher and Bernadette’s first son. Release Date Bottle Details ABV °P Cellaring 12pm, 4 February 2022 75cl & 150cl 6.2% 10 5 years + St Walter 2021: Gamay was made by blending barrel aged golden mixed culture fermentation ale with 60kg of beautiful handpicked, whole bunch Gamay from Ravensworth Estate in Murrumbateman, NSW. After a four month maceration and refermentation of fruit and beer, it was bottled and allowed to naturally carbonate and mature in bottle for five months before release. 100 bottles available - limit 4 per person. 4 x 1.5 litre magnums available - limit 1 per person. For full production and tasting notes, please see our corresponding blog post. Show more