The Stellenrust Cape Wildling Barrel Fermented Chardonnayis crafted with precision. The grapes are harvested at the peak of ripeness, and the juice undergoes skin contact for up to 8 hours without any sulfur additions. It's then transferred to barrels, allowing natural fermentation with wild yeasts. This process can take up to 3 months, with occasional stirring to enhance richness and flavor. The Chardonnay matures for a total of 12 months in French oak barrels, with 30% being new, to impart complexity and character.Tasting NotesThis Chardonnay offers a delightful sensory experience. Expect aromas of ripe citrus fruit and a subtle toasted almond note. On the palate, it reveals concentrated nectarine flavors, accompanied by hints of peach, culminating in a lingering mineral finish.Food PairingPair this Chardonnay with spicy Thai grilled vegetables or savour it alongside well-matured cheeses. Its versatility complements a variety of dishes, enhancing your dining experience.
