Eomuk-bokkeum – Stir-Fried Fish Cake

Chef Banchan 셰프 반찬 Verified independent store

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Eomuk bokkeum — chewy fish cakes stir-fried in a lightly sweet and savory soy-based sauce. A classic Korean banchan that everyone loves. Mild (spice level 0). Serving size: 2–3 ser vings (10 oz). Highlights An everyday Korean banchan side dish. Chewy, savory, and mild — a favorite with kids and adults. Easy to keep on hand for quick meals. Best For Lunch boxes and quick family meals A savory side for rice Adding variety to a Korean meal How to Enjoy Warm in a pan over medium heat for about 1 minute, or microwave on medium power for 30–40 seconds, then serve. Storage Keep refrigerated and enjoy within 7 days of delivery. Freezing is not recommended — best enjoyed fresh. Allergen information: contains fish, soy, and wheat. Show more