Su Aro Marmilla Bianco IGT Cantina Su Entu APPEARANCE Straw yellow in color with golden highlights. AROMAS The nose is intense and complex, revealing notes of honeyand yellow owers. PALATEThe palate is inviting and marked with a persistent savory edge and saline minerality that keep the wine pleasantly refreshing. FOOD PAIRING This versatile wine is ideal as an aperitif or will pair nicely with pasta dishes. Recommended with pineapple duck. VARIETAL COMPOSITION White blend from local grape varieties. (Moscato bianco, Nasco and Chardonnay) VINEYARD LOCATION Marmilla region. CLIMATE Mediterranean: mild winters and hot summers with low rainfall. SOIL TYPE Clay with limestone deposits. PLANTING DENSITY AND TRELLISING/TRAINING SYSTEM Approximately 5,000 vines per hectare, vertical trellis, cordon spur pruning. HARVESTING Grapes are hand picked into small containers at the beginningof September. WINEMAKINGGrapes are crushed and destemmed before being soft pressed.The must is then racked o into stainless steel tanks where fermentationtakes place at 60 °F (16 °C). MATURATION/AGING Maturation is in steel with lees contact for at least 5 months. SERVING TEMPERATURE 48-50 °F (9-10 °C)