Sugar Cane Sucrose Sweetener for Culinary Creations Sugar Cane Sucrose is an all-natural sweetener derived from fruit that complements a variety of drinks. It can be used solo or in combination with other sweeteners in a diverse array of food products. Key Features: Natural Sweetener: Derived from fruits Versatile Use: Perfect for drinks, baking, and cooking Sweet and Mild Flavour: A gentle sweetness that complements a wide range of foods How to Use: Adjust to Taste: Use to sweeten beverages, desserts, and more according to your preference. Storage: Store in a cool, dry place. Fructose, fruit sugar, natural sweetener, baking sugar, cooking sugar, healthy sweetener