Sugar Smoother™- Small and Large

Icing Inspirations - School and Cake Supply Shoppe Verified independent store

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The perfect tool for sculpting, shaping and smoothing buttercream, ganache, fondant, marzipan, and much more. It’s lightly frosted surface prevents sticking or pulling while workin g with edible and non-edible ingredients, helping you achieve amazingly smooth finishes. Created by decorators for decorators, the new Sugar Smoothers™ are perfect for removing excess fondant and creating a clean cut when covering cakes and excellent for curved or flat surfaces. Features Rounded corners, with one 90˚ corner Each set comes with two sizes and two thicknesses Edge ruler for measuring Made from durable, food-grade material Benefits Perfect for removing excess fondant and creating a clean cut when covering cakes and excellent for curved or flat surfaces Lightly frosted surface prevents sticking or pulling Perfect tools for sculpting, shaping and smoothing buttercream, ganache, fondant, marzipan, and much more Size/Thickness 2 Large – Thin 2 Small – Thin 1 Large – Thick 1 Small – Thick *please note, due to the nature of the food-safe ink on one side of the smoothers, it will naturally wear-off with repeated use. Show more