Introducing the Sunmix NOVA Dough Divider—the ultimate solution for pizzerias, bakeries, and artisanal kitchens seeking consistent, high-quality dough portioning production. Engineered in Italy, this compact yet powerful machine streamlines your dough preparation process, ensuring uniformity and efficiency with every batch. Model Dough Weight Capacity Min Max Divisions NOVA 22 6.60kg 50g 300g 22 NOVA 15 6.45kg 100g 430g 15 Key Features Precision Dough Portioning: The NOVA 22 effortlessly divides dough into 22 equal weight dough portions ranging from 50g to 300g, delivering consistent results ideal for pizza, bread, and pastry applications. Compact & Mobile Design: Measuring 26.38" x 27.56" x 82.68", the Sunmix NOVA fits seamlessly into any kitchen layout. Equipped with swivel wheels and brakes for easy mobility and stability. It is also designed to fit the MOON dough rounder inside occupying a small footprint. Durable Construction: Crafted from food-grade materials, the Sunmix NOVA is built to withstand rigorous daily use while maintaining safety standards. Why Choose the Sunmix NOVA? Enhanced Productivity: Expedites the dough portioning and weighing process, saving time and labor. Consistent Quality: Delivers consistent dough portions, crucial for product consistency. User-Friendly Operation: Intuitive controls make it accessible for all skill levels. Easy Maintenance: Designed for quick disassembly and cleaning, reducing downtime.
