Combines lightly spiced chicken thigh and breast meat, hand-pressed into a mould and double smoked using natural wood chips. Our chicken rashers are made to be used as bacon, offering a non-pork alternative. It’s the perfect addition to any dish including pasta or in a burger. This product is fully cooked however, should still be lightly fried or re-heated. This is a handmade product using Australia’s best quality ingredients. 500g Sliced = $33.00/kg | 1kg Bulk = $28.60/kg Ingredients Chicken meat (96%), salt, water, garlic, spices extract (with celery), mineral salts (450, 452), flavour enhancers (621, 631 (with soybean)), preservative (250). Product Storage + Care Instructions Keep refrigerated