AVAILABLE DATES: 9TH, 24TH & 30TH OCTOBER - SOLD OUT 14TH, 21ST, 28TH NOVEMBER 19TH, 30TH DECEMBER 30TH JANUARY 13TH + 27TH FEBRUARY PLACE: THE GRAIN STORE AT KILLRUDDERY Join us for an Autumn Seasonal Supper at Grain Store, Killruddery; an evening shaped by the land, produce and renewed energy of the season. Head Chef Niall O’Sullivan and his team will serve a thoughtfully composed four-course menu inspired by what is grown, reared and gathered across Killruddery’s Farm and Gardens. Each dish celebrates autumn’s abundance and distinctive flavours, bringing guests along the journey from our soil to the table. The evening unfolds in Grain Store, our beautifully restored 19th-century barn at the heart of Killruddery Yard. Gather around candlelit tables, enjoy the warmth of the log fire and settle in for generous, attentive hospitality in a place deeply connected to the food on your plate. Come with friends or family and share a memorable evening celebrating the season, the estate and the pleasure of eating well together.What to expect A four-course set menu created by Head Chef Niall O’Sullivan Seasonal ingredients from Killruddery’s Farm and Gardens Warm, attentive table service in the candlelit Grain Store Botanical cocktails, craft beer and an extensive wine list available to order Tables suitable for groups of up to eight guests Booking information Tickets are €85 per person. Drinks are additional. A 10% service charge will be added to the final bill on the evening. Please pre-book your supper online. If your preferred table size is unavailable, or you would like to book for more than eight guests, please email [email protected]. We will do our best to accommodate you or add your party to our cancellation list. Cancellations require a minimum of 48 hours’ notice to qualify for rescheduling or a refund. Tickets for no-shows are non-refundable. SAMPLE SET MENU FOR SEASONAL SUPPERS HERE.
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