Swad Ragi Flour

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Ragi is the common name of Finger Millet in the Southern part of India. It is nutritious and easy to digest. It is rich in calcium and protein and also has a good amount of iron an d other minerals. It is low in fat most of which are unsaturated fats. Swad Ragi Flour is best in quality and has original taste. Country of Origin: Product of IndiaProduct Weight: available in 400 Grams(14oz), 800 Grams (28oz), 1587g (56oz)Storage Instructions: Keep in Dry and Cool Place.Package: PacketIngredients: Finger Millet Flour Show more