Danish rye whisky from a one-of-a-kind distillery. Nordic style whisky that is smooth, full-bodied and nuanced with rye as its hero. Made with local rye and barley, floor malted, double distilled in our direct-fired pot stills and matured in virgin American white oak barrels. This unique expression is packed with fruity characters and dry spiced notes. Click for Distillery info DENMARK • 70CL • 48%ABV TECHNICAL DETAILS Rye and barley sourced from two local farms. Grains floor malted and kiln dried at the distillery. Mashbill: Slight variation per batch but trending towards 60% rye and 40% barley. Double distilled in direct-fired pot stills. Matured on-site in heavy charred new American white oak barrels. Bottled at Stauning Whisky distillery. No colour added. Not chill filtered. Tasting Notes: Freshly baked rye bread and warm spices on the nose. On the palate ripe cherries, smoked tea, and citrus fruits. The mouthfeel is creamy and full-bodied. Balanced out by vanilla and a peppery finish.
