Tamales may be the original convenience food. The Aztec and Maya civilizations, as well as the Olmec and Toltec before them, used tamales for hunting trips and for traveling large distances, as well as supporting their armies. Feed your army our Sweet Corn Tamales on your next adventure! INGREDIENTS Fresh corn, sugar, margarine, salt and baking powder. Wrapped in a corn husk.ALLERGENS Milk (margarine) and Produced in a facility that uses Wheat, Almonds, Peanuts, Sesame Seeds, and EggsCOOKING INSTRUCTIONSSteamFrozen: remove from bag and place in a hot steamer for 15-20 minutesThawed: remove from bag and steam for 5-10 minutes.OvenPreheat the oven at 325 degrees.Remove tamales from the bag, wrap them in foil and place them on a sheet pan.Frozen: bake 15-20 minutes. Thawed bake 20-25 minutes.Enjoy!
