Sweet Notes Workshop with Celia

Yoseka Stationery Verified independent store

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Join us for an afternoon of creativity and confections! On Saturday, June 20th, Celia Lee will be bringing the sweetest workshop we've had to date at Yoseka Land: a cake and cookie workshop! 🍰✨✏️ At this 2 hour workshop, participants will learn step-by-step how to ice a cake and get the opportunity to create the lunchbox cake of their dreams. Participants will also get 3 shortbread cookies with a spot to attach a little note–write out a sweet message, and then write their name with edible marker onto the cookie itself! What to expect: 120 minute workshop. No experience is needed—beginners are welcome! If you have dietary restrictions, email Celia ([email protected]) ASAP to see if it can be accommodated. Must be at least 16 years old to participate. All necessary supplies will be provided. No cancellations/refunds. Participants will receive: 3 shortbread cookies One 4" cake Celia Lee is a New York City pastry chef and cake artist with a background in fine dining and Michelin-starred kitchens. Through her brand Cremie, she creates playful desserts inspired by art, nostalgia, and everyday joy, from whimsical cakes to hand-decorated cookies. Her workshops focus on making decorating approachable, creative, and fun for everyone, regardless of experience. Show more