🏆 Best of Summit — Best Coffee Roaster, 1st Place WinnerSome coffees taste like a place. Daisy Chain tastes like Huehuetenango on a clear morning — sweet, bright, and unhurried. Sourced from Finca Huixoc, a family estate whose name means "spring water" in the indigenous Mayan language, this lot carries three generations of coffee tradition in every bag.José Alejandro Solis, a third-generation producer, continues the work his grandfather José Olivia Chavez began in the 1940s. The estate's abundant spring water powers the mill year-round and feeds the pristine processing water that gives this coffee its clean, expressive character. High-altitude volcanic soils and steady rainfall do the rest.In the cup, Daisy Chain is beautifully balanced — caramelized sugar sweetness leads the way, followed by a gentle stone fruit acidity reminiscent of ripe peach, and a satisfying finish of almond and subtle baking spice. It's the kind of coffee that works equally well as a morning pour-over or an afternoon treat.Origin DetailsProducer: José Alejandro Solis | Finca HuixocRegion: Huehuetenango, GuatemalaProcess: WashedRoast: MediumVariety: Bourbon, Caturra, CatuaiCertification: Fair TradeTasting Notes: Stonefruit · Caramel · AlmondWhole bean. Roasted to order. Excellent as pour-over, drip, or French press.
