Named for the ‘T’ shaped bone within this cut, this hefty piece of meat is a carnivore’s dream. Thick, chunky steak with impressive marbling and full of quality 21 day matured beefy flavour this steak has the double bonus of a tender fillet on one side and moreish sirloin on the other. Bred from our high quality trusted farms for superb taste and quality, the T-bone really does give you the best of both worlds. Share with the ones you love for dual meaty appreciation, or simply savour the flavour and keep it all for yourself… We won’t judge. Given the size of this steak we’d suggest searing over a high heat in a large pan before transferring to the oven to finish. It’s nice and thick so season it well with salt and coarsely ground pepper beforehand. Cook to your preferred liking, just make sure you allow this beauty to rest before digging in. Order your T-Bone steaks online today from meatsupermarket - you wont be disappointed! This product is frozen, and will arrive at least partially defrosted. Please ensure product is completely thawed before cooking. For best quality, we would recommend cooking within 24 hours. Product is suitable for refreezing. Origin: PL
